Catering
Dessert tables & trays
Mixed trays for offices, schools, community groups and family gatherings. Priced per tray or per person — whichever works out better for you.
Planning it
How much to order
Rules of thumb
These are the numbers we use when someone asks us to size a table. They hold up well for a mixed crowd.
- Dessert alongside a full meal: 2–3 pieces per person
- Dessert table as the main event: 4–5 pieces per person
- Coffee-and-cake format: 1 slice plus 1 small piece per person
- Always over-order by 10% — trays look wrong when they’re bare
Lead times and terms
Large orders take over a kitchen for a day, so the notice matters more than it does for a half dozen cupcakes.
- Up to 100 pieces: 48 hours
- Over 100 pieces: one week
- Dessert tables with styling: two weeks
- 50% deposit confirms the date; balance on delivery
- Delivery and setup quoted by distance and scale
Questions
Catering questions
Can you cater a large community event?
Yes, and it’s a lot of what we do. Everything on our list is halal, so there’s nothing to check ingredient by ingredient on the day.
Do you set up on site?
For dessert tables, yes — stands, signage and arrangement included, and we come back for the equipment. Trays are drop-off.
Can we taste before committing?
For events over 100 pieces we’ll put together a small tasting box at cost. Ask when you enquire.
How do you invoice?
One-off events take a 50% deposit and the balance on delivery. Standing corporate orders are invoiced monthly.